yogurt-fish-recipe

[yumprint-recipe id=’3889′]This recipe is an adaptation of Doi Maach, a traditional Bengali fish recipe. While the traditional recipe calls for allowing the fish to marinade in spices for a couple of hours, this takes the marinating time out, making it a quick mid-week recipe.

Serve this refreshing fish curry with plain white recipe and a side of green vegetables.

[yumprint-recipe id=’2538′]

Comment

This site uses Akismet to reduce spam. Learn how your comment data is processed.