We Tried The Finger Lickin’ Sunday Brunch At The Hong Kong Club, Andaz Delhi

The Hong Kong Club has been making waves since its inception in December 2017. With numerous coveted awards and recognitions, this bespoke venue has played host to some of the most noteworthy celebrations in Delhi NCR. The Brunch at Hong Kong Club redefines Sunday Brunches as it brings together limitless delicious flavors, enthralling entertainment, an enchanting ambiance, free flowing spirits, culinary demonstrations, and cultural activities for kids, pool access and unlimited celebrations.

We kicked off our meal with their signature Dim sums – Our favourites were the Cauliflower Crystal, Bean Curd Bao, Taro & Coconut Wonton and the Chicken & Shitake Mushroom Shumai! The Dim sums were followed by Appetisers – Crispy Lotus roots with potato & Crispy pork belly, Salad and Soup as well! Incase you are wondering, we did go in for another round of our favourite Dim sums before the main course arrived 😉

Our favourite dishes from the main course were – Poached Chicken, Stir-fried Prawns and the Fried tofu! This was served with Wok Fried Rice & Chow mien. Finally, the star of the brunch arrived – The Dessert Platter! It was a drool-worthy spread of different desserts including Ice creams, Pastries & various cakes.

We highly recommend this Sunday Brunch to anyone who is a fan of Cantonese cuisine and even if you aren’t, you will definitely fall in love with it once you visit The Hong Kong Club.

The Brunch at The Hong Kong Club: 

Food and Soft Beverages – INR 2,500 ++

Food and Alcoholic Beverages + Sparkling wine – INR 3,900 ++ 

Food, Alcoholic Beverages + Sparkling wine + Champagne  – INR 5,900 ++

Address: The Hong Kong Club Entrance, Asset No. 1, Northern Access Road, Aerocity, New Delhi -110037

Timing: 12:30 pm- 4:00 pm

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