Turkish Food NYC

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What do you get when you put together yogurt, eggplant, tomatoes, lamb, and lots of olive oil? The finest Turkish cuisine of course. A Turkish menu might confuse the first-time with all the unfamiliar names, but after one taste of the extra deep, and creamy bowl of yogurty cacık, there is no turning back. When you have the undying craving for kebabs, why settle for anything less than the cuisine of the King of Kebabs. Most New Yorkers might not be very familiar with this gently spiced but flavourful cuisine, but hidden away from the busy streets are some of the most authentic Turkish restaurants. Check out Midtown East and the Upper East Side for authentic ocakbasi or casual kebab houses.

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