The Taste of Kashmir Is Calling you to Feast This May
Synonymous to its alluring scenic beauty, the food in Kashmir is truly blissful and palatable. The talented team of chefs at Feast, Sheraton Grand Bengaluru Whitefield Hotel and Convention Center are ready to take you through their remarkable culinary symphony with the authentic flavors of Kashmiri cuisine.
View this post on Instagram
Taste our Nadur churma, a delicious and crunchy dish crafted with the essence of Kashmir. Made with unique lotus stems. this dish is a mouth watering snack that is sure to work up your Kashmiri appetite. For reservations contant +91 08071008222 #sheratonwhitefield #feast #kashmiri #lotusstem #nadurchurma #kashmirifood #kashmiricuisine #feastagram #marriottasiafb #marriottinternational
The menu features rich, redolent dishes steeped in traditions that have evolved through many generations. The chefs craft the conventional ingredients to orchestrate exemplary delicacies inspired from heritage recipes. Feast will showcase exotic dishes like Kashmiri Seekh kebaba, Rishta and Rice, Nadur Churma from this royal cuisine.
Come relish the food from the land that is known as ‘the poetry on earth’ only at Feast, Sheraton Grand Bengaluru Whitefield Hotel and Convention Center.
Date: 17th May to 27th May 2019
Time: Lunch – 12 pm to 3 pm
Dinner – 7pm to 11 pm
Venue: Feast, Sheraton Grand Bengaluru Whitefield Hotel and Convention Center
Price: INR 1,499 + taxes