India’s Food Supply Market Flooded With GM Foods: Study
A study by the New Delhi-based Centre for Science and Environment (CSE) has found that the Indian supermarkets are flooded
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A Brand New Salt Celebrates Five Years of Success In Chennai
It has been five years since Salt opened its doors to the people of Chennai at The Forum Vijaya Mall,
Continue ReadingIRCTC To Begin Catering Operations In Nagpur Soon
The Indian Railway Catering and Tourism Corporation (IRCTC) is to begin food supply operations in Nagpur this week reports the
Continue ReadingFeast on Delicacies from the Raj Era at Tiger Trails at Hotel Royal Orchid
One of the things that always makes you nostalgic, is food. It’s always lovely to taste food that takes you
Continue ReadingFerrero Is Looking For 60 Amateur Food Tasters For A Dreamy Job In Italy
Looking for a job that comes with benefits like unlimited food, a dreamy location, and tens of reasons to binge
Continue ReadingFood Bloggers Unite At The Times Of India Bloggers Conclave 2018 In Chennai
The auditorium here at the Leela Palace, Chennai, was abuzz with bloggers, Instagrammers, chefs, restaurateurs and media persons last Saturday
Continue ReadingSouth India’s Biggest Food Blogging Conclave Is All Set To Happen In Chennai
The Leela Palace, Chennai is all set to host the first edition of Bloggers Conclave conducted by Times of India,
Continue ReadingStarbucks India Follows The Global Trend & Ditches Plastic
ICYMI, Starbucks recently announced that they would be phasing out the use of plastic straws completely, worldwide by 2020. And
Continue Reading10 Best Dinner Sets in India 2019
Dinner Sets are usually very important part of your kitchen and is required everyday during lunch or dinner for helping
Continue ReadingSwiggy Begins Services In Vizag And Indore
The CEO of Swiggy, Sriharsha had come down to Vishakhapatnam last month to collect the ‘Startup of the Year’ award
Continue ReadingMahou India Unveils Mahou Maestra Wheat In Delhi, Just In Time For The Weekend
Mahou India, the first subsidiary of Spanish brewing major, Mahou Group to be established outside Spain, has launched its premium
Continue ReadingSanjeev Kapoor, Saransh Goila, & Amrita Raichand Are Looking For India’s First Ever Digital Chef
Move over gourmands, it’s the digital era and technology is here to take over the cooking space as well. After
Continue ReadingSpice Klub Comes To Chennai, Bringing Along Indian Flavors With A Molecular Twist
“Molecular Gastronomy” is a pretty popular trend in the culinary world and Spice Klub, Chennai is solely dedicated to this
Continue Reading5 Food Destinations To Take Your Palate On A Tour Around The Globe
As Michelle Shappirio rightly said, ‘To Travel is to Eat’. Culinary travel is gaining rapid popularity. We travel to experience
Continue ReadingMcdonald’s India Is Recycling Its Used Cooking Oil To Make Biodiesel
Taking a step towards creating a sustainable environment, McDonald’s India has begun recycling its cooking oil. The used oil will
Continue Reading16 Railway Caterers’ Contracts Terminated For Poor-Quality Food, Overcharging
The Indian Railways has terminated contracts of 16 caterers on complaints of overcharging and for serving poor-quality food to passengers
Continue ReadingGrill It Up & Enjoy Indian Flavors This Monsoon at BG’s Poolside Bar & Grill
The monsoon is finally here, so you’d be remiss if you didn’t take advantage of Bangalore’s lovely weather! Nothing goes
Continue Reading9 Best Non Stick Cookware Set In India 2019
A tawa or a non-stick pan is one of the frequently used equipment in the kitchen, depending on where you
Continue ReadingFood Destinations Matter To Indians Who Enjoy Travelling
According to a research conducted by booking.com, about 67 percent Indians choose their travel destination based on the food and
Continue ReadingRanveer Brar & Hershey’s Are Here To Make Sure Kids Finish Their Food
Gone are the days when had to engage in a battle of words to make sure your child finished his/her
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