Arbor Blush

This delicious champagne cocktail uses Pisco, a South American brandy that offers up a lovely citrus hit! Courtesy of Saveur,

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This Easter Brunch Celebrate With The Champagne Float Mimosa

Enjoy your Easter Sunday brunch sipping on this absolutely gorgeous cocktail. This Champagne Float Mimosa has to be one of the most stunning cocktails you'll ever drink. It combines sherbet and champagne, (two of any adult child's favourite things) so you really can't go wrong! It's probably not the most classy way to drink champagne but it is, (dare I say it?) the most delicious!

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