Here’s what you need to know about Baklava before you can call for it at a restaurant. Say it with me, “bark- lava”; got a ring...
Print Recipe LEMON AND PISTACHIO BAKLAVA The classic Middle Eastern tea-time treat of layers of chopped nuts interlaced with flaky filo pastry and finished off in...
Print Recipe Pistachio Baklava Tartlets Votes: 0 Rating: 0 You: Rate this recipe! Prep Time 10 minutes Cook Time 15 minutes Servings MetricUS Imperial Ingredients 15...
Print Recipe Baklava Votes: 0 Rating: 0 You: Rate this recipe! Servings MetricUS Imperial Ingredients Ingredients 16 sheets Phyllo Doughbutterwalnuts chopped (but not too finely) For...
Contrary to popular belief, if it’s fruits & vegetables doesn’t mean you get to have it all. Many dieticians would...
When was the last time you had a sandwich? Better yet, when was the last time you had a healthy...
Father’s Day is coming up this Sunday, June 19th and what’s a better way to tell your dad how much...
6 Pictures of Butterscotch that are so drool-worth it Butter you scotch me up! We love butterscotch to the ends...
[dropcap]W[/dropcap]e’ve all grown up with Nutella sandwiched between bread. However, in India, we can ‘Indianize’ everything. Even Nutella. Here is...
Starbucks Pumpkin Spice Latte (or the PSL) has a massive cult following and legendary status in the US. Many see...
Jess Gaber, A food artist who loves candy has come up with a series of dishes that look like food...
1.Eggless Donut Recipe Eggless doughnuts offer a delicious, tempting dessert treat to all sweet lovers who are vegetarians. The freshly...
If you are naturally inclined to try new food mash-ups, and you have a sweet tooth, this dessert trend is...
We all know the story of Hansel & Gretel and their adventures. How many times have you felt like taking...
Rice to the Occasion. Jessica Siskin has done us crispin’ proud. She’s come out with a whole new line of...
The choice between the two comes down to a few milliseconds-a new study suggests. Researchers at Caltech decided to see...
Dress up, plate some great food, grab the family, turn up the music, dig in and click that Easter bunch-...
Hey you. Yes, you. We see you. We know the link had you drooling, but what you’re about to see...
How do you like your eggs? Some people like them, poached, scrambled, boiled or sunny side up (I don’t understand...
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Murukku is a savoury, crunchy Indian snack. The snack originated in the Tamil Nadu and its name derives from the...
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