Restaurant Week India Comes To Delhi With A Bang!

Are you ready?

Just as the Capital was at the boiling of a literal meltdown and all the event companies had packed up their tarpaulins and gone into hibernation, OLA Prime gave us the yummiest shocker ever! The Restaurant Week India.

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Restaurant Week India (Fri, April 22 – Sun, May 1) commemorates its five years of fine dining in Delhi, Chennai, Bangalore, Kolkata and Mumbai. In the Capital, the event will feature 27 top-notch restaurants that’ll let diners enjoy the best of each restaurant at an economical rate. Each restaurant will have on offer a five-course (vegetarian and non-vegetarian) prix fixe menu at INR 1,100 for lunch and INR 1,300 for dinner per diner (exclusive of taxes and anything ordered outside of the special Restaurant Week menu).PRIME-RESTAURANT

 

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Partner Restaurants

A Ta Maison, Sunder Nagar Market

Baluchi, The Lalit New Delhi

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Blue Ginger, Taj Palace Hotel

Chutney, Bar + Tandoor, The Metropolitan Hotel & Spa

Dakshin, Sheraton New Delhi

DIVA – The Italian Restaurant, GK2

Dum Pukht, ITC Maurya

Eau De Monsoon, Le Meridian New Delhi

Ek Bar, Defence Colony

Guppy by Ai, Lodhi Colony

Indian Accent, The Manor

K&K, Welcom Hotel Dwarka

Kiyan, Dusit Devarana

Larry’s China, Vivanta By Taj – Ambassador

Le Bistro du Parc, Defence Colony

Neung Roi, Radisson Blu Plaza Delhi

Olive Bar & Kitchen, Mehrauli

Pan Asian, Sheration New Delhi

Qla, Mehrauli,

Royal China, Nehru Place

Sakura, The Metropolitan Hot & Spa

Shanghai Club, Wlecom Hotel Dwarka

Spice Art, Crowne Plaza Rohini

The Grill Room, Lalit New Delhi

Tian 0 Asian Cuisine Studio, ITC Maurya

Tres, Lodhi Road

Yauatcha, Vasant Kunj

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For more information and meal schedules, hop over to their website here.

 

See you there!

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