Kickstart your weekend with this Zaffran Sour recipe, that’s sure to amp you up. Courtesy of Kava, Fairfield by Marriott Outer Ring Road this Indian-inspired cocktail uses saffron syrup, and has a cognac base.
This Indian-inspired cocktail uses saffron syrup, and has a cognac base.
For Saffron syrup, add 500mg of saffron in 1 Ltr of sugar syrup and boil
Add all the ingredients into a cocktail shaker and reverse dry shake to perfection. Double strain over a large block of ice. Garnish with Orange Zest & Saffron Threads