Mixed Lotus Root Salad Recipe
February 23, 2018
0 comments


Mixed Lotus Root Salad Recipe

Start your meal with this delicious restaurant-style lotus root salad. A healthy, green, and uber crunchy mix of veggies tossed in a light lemongrass dressing, this salad recipe from Yauatcha is a must try for your next meal.

Print Recipe
Yauatcha’s Mixed Lotus Root Salad Recipe
Votes: 1
Rating: 5
You:
Rate this recipe!
Course Salad
Cuisine Asian, Chinese
Prep Time 15 minutes
Servings
people
Course Salad
Cuisine Asian, Chinese
Prep Time 15 minutes
Servings
people
Votes: 1
Rating: 5
You:
Rate this recipe!
Instructions
  1. Clean and wash lettuce, dice it.
  2. Mix all ingredients in a bowl and top with lemongrass sauce. Toss well to mix ingredients.
  3. Portion in a salad bowl and serve

View this in app

Ankita

Ankita

Binge eater by day and binge watcher by night, Ankita is fluent in food, film, and Internet. When she’s not obsessing over the hottest trends, tacos, and the perfect author’s bio, you can find her under a pile of Jeffery Archer’s novels or looking for the nearest wine shop.


All Our Recipes




 

News Letter



   

Subscribe to Blog via Email

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

Comments

No Comments Yet! You can be first to comment this post!

Write comment

What do you think?

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Now watch




Recommended