If you’re looking for a way to perk up your Monday, why not try a classic brandy cocktail, recipe courtesy of Primer Magazine.
| Prep Time | 5 minutes |
| Servings |
Ingredients
- 1 1/2 ounces Calvados or apple brandy
- 3/4 ounce green chartreuse
- 3/4 ounces Benedictine
- 2 dashes angostura bitters
Ingredients
| |
Instructions
- Combine all ingredients in a pint glass over ice and stir thoroughly. Strain into a chilled cocktail coupe. Garnish with a maraschino cherry.
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