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Vegetarian Burrito Recipe

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Head to (Burri)Toe
A healthy and cheesy Mexican wrap.
Vegetarian Burrito Recipe
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Rating: 0
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Rate this recipe!
Passive Time 25 minutes
Servings
MetricUS Imperial
Passive Time 25 minutes
Servings
MetricUS Imperial
Vegetarian Burrito Recipe
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Heat a large skillet over medium-high heat. Coat pan with cooking spray.
  2. Add onion, garlic, jalapeño, and mushrooms and sauté for 5 minutes, stirring occasionally.
  3. Gradually add spinach; cook for 1 to 2 minutes, stirring until wilted.
  4. Stir in lime juice, salt, and cumin.
  5. Add rice and beans and stir constantly for 1 minute or until thoroughly heated. Add cheese, stirring until melted.
  6. Warm tortillas according to package directions.
  7. Spoon about 2/3 cup mushroom mixture down center of each tortilla and roll up.
  8. Serve with salsa, if desired.

Binge eater by day and binge watcher by night, Ankita is fluent in food, film, and Internet. When she’s not obsessing over the hottest trends, tacos, and the perfect author’s bio, you can find her under a pile of Jeffery Archer’s novels or looking for the nearest wine shop.