Valentine’s Day Almond Strawberry Cream Recipe
Strawberry & Cream For Your Valentine!
Servings Prep Time
4servings 15mins
Cook Time
5mins
Servings Prep Time
4servings 15mins
Cook Time
5mins
Ingredients
Instructions
  1. Toast the almond flakes in the oven at 180°C for 4 minutes.
  2. Cut the strawberries into 1 cm dices.
  3. Whip the cream along with sugar. Do not over whip it or the butter will separate.
  4. Mix the almond flakes and strawberries into the cream along with hand torn holy basil.
  5. Garnish with almonds and sliced strawberries.