Today’s Special Fennel Lobster Salad Recipe
November 18, 2017
Shruti Anand (1563 articles)
0 comments


Today’s Special Fennel Lobster Salad Recipe

Today’s Special released in 2009 is one of the most awesome movies that portrays Indian food and cooking. Before taking over his family business, Samir is a sous chef in a hotshot Manhattan restaurant where he is the sous chef making delicious food like Fennel Lobster Salad!

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Today's Special Fennel Lobster Salad Recipe
Healthy Lobster Salad!
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Cook Time 15 minutes
Servings
servings
Cook Time 15 minutes
Servings
servings
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Boil water in a deep pan and add the lobster tails.
  2. Cook for 8-10 minutes or till the meat is cooked.
  3. Keep the lobsters aside for cooling and once done, chop up the meat into bite-sized portions.
  4. Toss the lobster meat with the rest of the ingredients in a big bowl.
  5. Serve the salad with the choice of nuts that you prefer.

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Shruti Anand

Shruti Anand

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