The Parasol Cocktail

This cocktail was created by bartender Paul McGee which is a lovely light, herbaceous, and citrusy brunch drink that the gang will definitely enjoy! Can somebody say prosecco punch!

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The Parasol Cocktail
This light, citrusy punch is the perfect brunch drink!
Votes: 1
Rating: 4
Rate this recipe!
Course Drinks
Cuisine World
Prep Time 5 minutes
Servings
Ingredients
Course Drinks
Cuisine World
Prep Time 5 minutes
Servings
Ingredients
Votes: 1
Rating: 4
Rate this recipe!
Instructions
  1. Combine honey and 1 tbsp. warm water in a cocktail shaker; stir to dissolve honey. Add lemon juice, Lillet, St. Germain, and ice. Shake vigorously and pour into a chilled champagne glass; top with prosecco.

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