There are not enough words to describe just how amazing fried rice as a preparation is. It’s delicious, it’s sumptuous, it is easy to make and can be made in a number of ways. You could start from scratch or you could even give last night’s leftover rice a palatable makeover. And the wondrous preparation isn’t limited to just one cuisine, various chefs and kitchens have their unique take on fried rice. One such recipe being Khao Pad, a.k.a. Thai fried rice.
The Khao Pad takes not more than a few minutes to make and the final result will have you making this dish again and again. Tethered to the very anchor of Thai cooking, that is, mild spices and flavoursome sauce, this rice dish is just the comfort food you need after a long day at work.