Thai Chicken with Ginger and Mushrooms

Delicious stir fry!

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Mushrooms, Ginger And Chicken Make A Great Group!
This quick and easy stir fry is a delicious take on chicken.
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Servings
Ingredients
Servings
Ingredients
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Instructions
  1. Whisk together the vinegar, fish sauce and brown sugar.
  2. Sauté the onions, garlic and chicken in hot oil for three minutes.
  3. Mix in the soy sauce, ginger, mint leaves, mushrooms, green onions and chilies and sauté for another five minutes.
  4. Whisk the vinegar, brown sauce and sugar mixture into the stir fry and take it off the heat.
  5. Serve hot!

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