This delicious, rum-based cocktail is the brainchild of Jeff Berry. Courtesy of Food & Wine, this summer cocktail will soon be a favorite this mango season!
Rum-based cocktail uses amaretto to bring out the mango flavor.
Fill a cocktail shaker with ice. Add all of the remaining ingredients except the garnish and shake well. Strain into a chilled flute and garnish with the skewered mango slice.