Strawberry Tiramisu Recipe

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Tiramisu is usually enjoyed among the elegance of a fine-dining restaurant. The process of preparing tiramisu is usually considered too tedious for any home cooks. This simple and yet delicious tiramisu recipe is the perfect easy alternative to the decadence of restaurant made tiramisu. The strawberries and the mascarpone cheese makes it a tremendous combination for that perfect dessert.

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Strawberlicious
This incredibly delicious dessert will chase your sweet craving away
Strawberry Tiramisu Recipe
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Prep Time 30 minutes
Cook Time 30 minutes
Servings
Prep Time 30 minutes
Cook Time 30 minutes
Servings
Strawberry Tiramisu Recipe
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Combine the strawberry preserves, 1/3 cup of Cointreu and orange juice in a bowl and whisk them together
  2. Add the mascarpone cheese and 2 tablespoons of Cointreu in another large bowl and fold them together
  3. With an electric mixer, whisk together the cream, sugar, vanilla, and the remaining 2 tablespoons of Cointreu to a consistency of soft peak
  4. Add 1/4 of this mixture to the mascarpone mixture
  5. Add the remaining whipped cream and fold
  6. Slice up half of the strawberries and place it at the bottom of a baking dish along with 1/2 cup of preserve mixture
  7. Place the ladyfingers on top of the strawberry base
  8. Add 3/4 cup of the strawberry preserve mixture on top of this layer
  9. Add 2 1/2 cups of mascarpone mixture over this layer
  10. Arrange the remaining sliced strawberries on top of the mascarpone mixture
  11. Repeat the layering process with the ladyfingers, preserve mixture and the mascarpone mixture
  12. Cover it with cling wrap and chill for at least 8 hours or overnight.

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