Squid Curry Recipe 

ADVERTISING
Print Recipe
Squid Curry
A super quick and healthy Indian-style curry with squid rings, burst tiny tomatoes and lots of fresh Indian flavor, served with a rice.
squid-curry
Votes: 2
Rating: 4.5
Rate this recipe!
Course Side Dish
Cuisine South Indian
Prep Time 10 minutes
Cook Time 45 minutes
Servings
people
Ingredients
For Roasting & Grinding:
For Seasoning:
Course Side Dish
Cuisine South Indian
Prep Time 10 minutes
Cook Time 45 minutes
Servings
people
Ingredients
For Roasting & Grinding:
For Seasoning:
squid-curry
Votes: 2
Rating: 4.5
Rate this recipe!
Instructions
  1. Take coconut in a dry pan, roast till golden. Add all the ingredients and mix well. Now take this in a blender and puree till smooth. Set aside.
  2. Take brinjal in the same pan, add water, squid, salt and turmeric and bring it to a boil.
  3. Add in coconut masala, tamarind and mix well. Cook till oil separates.
  4. Now heat coconut oil in a pan, add seasoning ingredients and cook till golden, Pour it in and mix well.
  5. Serve with rice.
ADVERTISING