Spinach falls for Cream Cheese
This spinach cream cheese dip is so addictive, I wouldn’t be surprised if guests asked for another round of just the dip.
Passive Time
10minutes
Passive Time
10minutes
Ingredients
Instructions
  1. Over medium heat, heat oil in large saucepan. Then add onions and garlic. Saute until fragrant and light golden brown.
  2. Add spinach and water chestnuts, together with onions and garlic and continue to saute till spinach cooks . Add salt and pepper.
  3. Add milk, cream cheese, grated Parmesan cheese and mayo. When cheese melts, turn down heat to low.
  4. Continue stirring and allow dip to simmer until cheese and rest of ingredients are blended well together.
  5. Serve warm with bread and/or crackers.
  6. Add additional salt/pepper to personal taste.