Spicy Thai Prawn Recipe
Thai cuisine boasts of a burst of refreshing, strong, yet some supremely pleasing flavours. Enriched with a hoard of delicious seasonings like kafir lime, lemon grass, basil, hints of coconut milk, and just the right amount of piquant red chilies make this South Asian style of cooking a sheer delight to stomach. One more thing that stems from the country is its knack to create magic with seafood and stir-fries. A prowess that is evident from this stir-fried spicy Thai prawn.
This stir-fried Thai dish can be served as an appetizer or even as an entrée preparation. The ingredients are basic and can be found easily. So defrost and devein your shellfish for an exquisite prawn meal tonight!
Image: 9Kitchen – Nine
Feature Image: TAO Cairo