Shrimp Tempura Recipe
Crispy Tempura!
Servings Prep Time
6servings 20mins
Cook Time
15mins
Servings Prep Time
6servings 20mins
Cook Time
15mins
Ingredients
Instructions
  1. Bring oil temperature to 190°C.
  2. Meanwhile, mix all the dry ingredients.
  3. Make a small well in the middle and add water and egg yolk.
  4. Mix well and stir in the egg whites.
  5. Once the oil reaches the mentioned temperature, start dipping the shrimp in the batter and putting them in the oil.
  6. Once the shrimp is golden brown, bring them out of the oil.
  7. Drain excess oil and serve hot.