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Shishito Pepper Caipirinha

11 months ago

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If you’re looking for a hot (literally) take on the Caipirinha then try this one, courtesy of Supercall! It’s refreshing and absolutely delicious!

Print Recipe
 Shishito Pepper Caipirinha
You'll love this hot take on the Caipirinha - it's delicious and easy to make!
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Rating: 0
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Course Drinks
Cuisine World
Prep Time 5 minutes
Servings
MetricUS Imperial
Ingredients
Course Drinks
Cuisine World
Prep Time 5 minutes
Servings
MetricUS Imperial
Ingredients
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. In a shaker, muddle the limes and sugar. Then, add the shishito peppers—8 to 10, depending on their size—and muddle again. Add the cachaça and a small amount of crushed ice.
  2. Stir to mix thoroughly, and pour into rocks glass. Top with fresh crushed ice and garnish with a lemon wheel.
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Compulsive junk food eater, football watcher, and book reader. Hate the unicorn trend, love laughing at my own jokes; also, sometimes I write about food.