If you like mutton and have a palate that appreciates Indian style of cooking and Indian spices well then one of the best dishes that you could try out is the mutton roghan josh. With its roots deeply embedded in the snow-clad valleys of Kashmir, the meat dish incorporates an array of mildly spicy ingredients, yogurt, and lamb or goat meat. Although the dish may look super elaborate and complex, making it is far from that. Simply gather the ingredients and follow these simple steps to whip up a rich Kashmiri rogan josh at home!
Feature Image: Taste