Roasted Potato Salad Recipe

Such sweet potato!

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Sweet, healthy and happy
Hello, meet the happy salad. It's easy, crunchy and mark my words when I say, you will love the roasted sweet potato!
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Servings
Ingredients
Servings
Ingredients
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Instructions
  1. Preheat the oven to 350 degrees.
  2. Place sweet potato pieces and drizzle with olive oil on a baking sheet.
  3. Sprinkle with salt and pepper.
  4. Mix to coat each piece and then spread the pieces out so that you have a single layer.
  5. Bake the sweet potatoes for 25 minutes- stirring halfway through.
  6. Allow to cool for at least 15 minutes.
  7. Top your greens with the sweet potatoes, sunflower seeds, and dried cranberries.
  8. Drizzle the balsamic vinaigrette and toss to coat.

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