Connect with us

Recipes

Roasted Cauliflower Recipe

on

Print Recipe
Roast, roast, roast your Cauliflower
Cauliflower so mild and creamy that it's a crime to call it the the 'side'.
Votes: 0
Rating: 0
You:
Rate this recipe!
Servings
MetricUS Imperial
Ingredients
Servings
MetricUS Imperial
Ingredients
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Preheat the oven to 500 degrees F.
  2. Place the cauliflower florets in a large saute pan or a roasting pan.
  3. Drizzle the olive oil over the cauliflower, and season with the garlic, lemon juice, salt and pepper. Place the saute/roasting pan in the oven and cook for 15 minutes, stirring occasionally to ensure even roasting.
  4. Remove from the oven and sprinkle with the Parmesan.
  5. Garnish with chopped chives and serve immediately while still warm.