A person once thought, “Hey! Why do we always have to bake cakes? What if we just flip them on a pan?” And that’s exactly what they did, flip the cake batter on a pan, called it pancake, and had it for breakfast for the rest of their life. No, we don’t know for sure whether this is how pancakes came into existence, but who know? Maybe that is what happened! Basically, pancakes are the pepperoni pizza of breakfast, and the butter chicken of the breakfast buffet spread – superior and the best.
And over the years we’ve managed to make this breakfast food even better with our little experiments and variations with the ingredients, toppings, shapes, and flavor. One such super hit variation is the red velvet pancake, which is a red velvet cake but shaped like a pancake and your mom will let you eat this for breakfast. Sounds like plan! Follow the recipe below to make some red velvet pancakes for an epic breakfast!
Feature Image: People