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Prawn Manchurian Recipe

1 year ago

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 Prawn/ Shrimp manchurian recipe
Manchurian is a very delicious Chinese dish which i mostly prepare with chicken. Here i just tried the same recipe with Prawns / shrimp which came out very well. Most of the Chinese cuisines are loved all around the world equally. I noticed this dish once i ordered prawn Manchurian from a restaurant. It tastes really good and i loved it. This very taste made me to try on Prawn Manchurian.
prawn-manchurian-recipe
Votes: 7
Rating: 4.86
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Rate this recipe!
Course Dinner, Lunch, Side Dish
Prep Time 10 minutes
Cook Time 30 minutes
Servings
people
MetricUS Imperial
Ingredients
For Batter
For Sauce
Course Dinner, Lunch, Side Dish
Prep Time 10 minutes
Cook Time 30 minutes
Servings
people
MetricUS Imperial
Ingredients
For Batter
For Sauce
prawn-manchurian-recipe
Votes: 7
Rating: 4.86
You:
Rate this recipe!
Instructions
  1. Mix all the sauce ingredients and set aside.
  2. Take batter ingredients in a bowl, add water slowly and make it into a semi thick batter.
  3. Dip each prawn in batter and fry till golden. It should be crispy. Drain onto some paper towel and set aside.
  4. Now heat oil in a pan, add in garlic, ginger, chillies and onion and fry for a min.
  5. Add in peppers and saute for 3 mins or so.
  6. Add in sauce and cook till it is thick and glossy. Cook for few more mins till it is dried up..
  7. Add in fried prawns and toss well.
  8. Add in spring onions and toss well..Serve
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