Pizza Casserole Recipe

pizza-casserole-recipe

Casseroles are an excellent way to cook up a sumptuous meal for a bigger group and that too in relatively lesser time. They are perfect for parties, picnics, get-togethers, or simply jazzing up leftover food. And if you like pizza and casseroles, you’re a pizza casserole person. And totally awesome. The dish combines the best part about the pizza – the toppings – with egg noodles or any other pasta that you like. Moreover, you can customize the pizza casserole in any which way that you like. You can tweak everything, right from the sauce, to the toppings, to the veggies, and most importantly to the type and quantity of cheese!

Basically, you need to make this pizza casserole for your next dinner. And as mentioned earlier, the dish is super easy and really quick to whip up. Follow the simple steps below to bake yourself a delicious and cheesy casserole!

Image: Betty Crocker

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Pizza Casserole Recipe
Baked egg noodles with veggies, pizza sauce, and cheese.
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Prep Time 30 minutes
Cook Time 30 minutes
Servings
Ingredients
Prep Time 30 minutes
Cook Time 30 minutes
Servings
Ingredients
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Cook the egg noodles as per the instructions on the pack.
  2. Preheat oven to 350 degrees F (175 degrees C).
  3. In a medium skillet brown the ground beef with the onion, garlic and green bell pepper over medium-high heat.
  4. Drain excess fat and stir in the noodles, pepperoni, pizza sauce and milk, and mix well. Pour this mixture into a 2-quart casserole dish.
  5. Bake at 350 degrees F (175 degrees C) for 20 minutes.
  6. Top with the cheese, then bake for 5 to 10 more minutes.
  7. Serve hot!

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