What if we told you that you could eat the classic Gujarati shrikhand and drink it too? No, we’re not kidding! The flavorsome sweet preparation exists in a drinkable form as well, known as piyush. A refreshing sweet drink, piyush is a delightful blend of buttermilk and saffron-cardamom shrikhand whipped together. The result is a glass of sheer bliss that will help you power through the hottest and most tiring of days. Here’s a recipe to turn your summer days around!