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Pineapple Stuffing Recipe

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Pineapple Stuffing
"A scrumptious pineapple and bread cube stuffing that is great as a side dish"
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Prep Time 5 minutes
Cook Time 60 minutes
Servings
MetricUS Imperial
Ingredients
Prep Time 5 minutes
Cook Time 60 minutes
Servings
MetricUS Imperial
Ingredients
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9 inch baking pan.
  2. In a mixing bowl, cream margarine and sugar. Beat in the eggs one at a time, then add the pineapple and bread cubes.
  3. Bake in a 350 degree oven for one hour. Let sit a few minutes to firm up before serving
Recipe Notes

Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.