If you’re looking for a Thanksgiving cocktail that can be served by the pitcher, then this Pear & Thyme cocktail courtesy of Camille Styles is certainly a good bet! Fizzy and refreshing this drink is sure to be a hit!
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| Prep Time | 10 minutes |
| Servings |
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Ingredients
- 2 cups apple juice
- 1 ripe but firm pear thinly sliced
- 2 sprigs thyme
- 1/4 cup orange liqueur
- 1 bottle sparkling wine
Ingredients
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Rate this recipe!
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Instructions
- In a pitcher, combine apple juice, pears, thyme and liqueur. Stir together, then refrigerate for 2 – 4 hours to allow the pears and thyme to infuse the juice with flavor.
- Divide between 6 champagne flutes, discarding thyme, then fill remainder of each glass with champagne. Garnish each glass with a sprig of fresh thyme. Bottoms up!
