Pasta Primavera Recipe
Pasta Primavera is the culinary lovechild of Italy and Canada. New Your-based ace chef Sirio Maccioni, who first made it for his guests in Canada, invented the dish. The pasta dish was made with lightly sautéed spring vegetables in a mix of butter, cream and cheese, and hence pasta primavera came into being.
Pasta Primavera is an extremely easy to make dish and can be made with whatever veggies you like or are lying around in your pantry. You can even meat it up with some shredded chicken, shrimps, and the likes. But the original remains green, sans any meat. Follow the recipe below to treat your guests and yourself with a delicious pasta primavera!
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