Onion Tomato Chutney Recipe

Onion Tomato Chutney Recipe Image

Onion tomato tango

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A pulpy tomato onion chutney.
Onion Tomato Chutney Recipe Image
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Prep Time 5 minutes
Cook Time 15 minutes
Servings
Prep Time 5 minutes
Cook Time 15 minutes
Servings
Onion Tomato Chutney Recipe Image
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Heat the oil, lower the flame and add the urad dal and when they start to become light brown, add the red chilies.
  2. Sauté till the urad dal becomes golden.
  3. Add the onions and sauté till light brown.
  4. Add the tomatoes and asafetida. Season with salt.
  5. Sauté till the tomatoes become soft, pulpy and are completely cooked.
  6. Cool this onion tomato mixture and then grind in a chutney grinder with tamarind.
  7. Serve.
Recipe Notes

You can temper the chutney with mustard seeds, dry red chilies and curry leaves if you want.

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