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Onion Burger Recipe

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Onion Burger
This spiced-up burger is finished with warm, melty blue cheese, and balsamic-soaked red onions lend an extra flavor kick.
onion-burger
Votes: 1
Rating: 5
You:
Rate this recipe!
Course Brunch
Prep Time 20 minutes
Cook Time 25 minutes
Servings
people
MetricUS Imperial
Ingredients
Course Brunch
Prep Time 20 minutes
Cook Time 25 minutes
Servings
people
MetricUS Imperial
Ingredients
onion-burger
Votes: 1
Rating: 5
You:
Rate this recipe!
Instructions
  1. Cook onions and sugar in hot oil over low heat 20 to 25 minutes until onion is caramelized, stirring often. Stir in the 1/4 cup water, vinegar, and 1/4 teaspoon of the salt. Set aside and keep warm.
  2. Combine beef, parsley, tomato paste, Worcestershire sauce, 1/2 teaspoon salt, and pepper. Shape into 4 patties.
  3. Grill over medium-hot heat until beef is no longer pink.
  4. Serve on buns with caramelized onions, tomato slices and lettuce.

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