One-Pot Zucchini Mushroom Pasta

One-Pot meals are like your favourite pair of flannel PJs – snug, comfortable and easy to throw on. These meals require the least effort, involve minimal mess and the best part? You don’t have to stay up late after a long day just to clean up heaps of dishes!

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One-Pot Zucchini Mushroom Pasta
Wait no more and simplify your dinner meal with this easy to make One-Pot Pasta recipe!
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Cuisine Italian
Prep Time 10 minutes
Cook Time 10 minutes
Servings
people
Ingredients
Cuisine Italian
Prep Time 10 minutes
Cook Time 10 minutes
Servings
people
Ingredients
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. In a large pot combine all ingredients EXCEPT olive oil, spinach leaves and parmesan cheese.
  2. Bring the broth to a boil and once the pasta has softened, mix all ingredients and cook for 10 minutes.
  3. Add olive oil, spinach leaves and cheese. Mix well.
  4. Allow the mixture to sit for 10 minutes before serving.
  5. You can serve up the pasta with some extra cheese drizzled on top!

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