Oats Upma Recipe

Oats Upma Recipe
I oat for Upma

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Oats strike again -take on Upma
Upma comes up with an ode to oats.
Oats Upma Recipe
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Prep Time 10 minutes
Cook Time 25 minutes
Servings
Ingredients
Prep Time 10 minutes
Cook Time 25 minutes
Servings
Ingredients
Oats Upma Recipe
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Heat oil and ghee in a heavy bottomed vessel.
  2. Add mustard seeds and allow to splutter. Add whole spices, cashew nuts and curry leaves and saute for a minute on low to medium flame.
  3. Add the onions, ginger and green chilies and saute for 4 minutes.
  4. Add carrots and beans and saute on medium flame for 4 minutes.
  5. Add turmeric powder and salt and mix.
  6. Place lid and cook on low flame for 6-7 minutes.
  7. Add a cup of water and bring to a boil. Reduce flame, place lid and cook for 6-7 minutes or till the water is half absorbed.
  8. Add the dry roasted oats and mix. Cover with lid for 3 minutes. Turn off heat and mix well.
  9. Remove onto a serving bowl and garnish with fresh coriander leaves.
  10. Serve warm with pickle or chutney of your choice.
Recipe Notes

Vegans can leave out the ghee.

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