Indulge into a delicious cheesecake made using nutella!
Print Recipe Nutella Cheesecake Recipe
Tempting Nutella Cheesecake!
Take cream cheese and sugar together in a mixing bowl and beat them till you get a fluffy texture.
In another bowl, take half cup of the heavy cream along with nutella and whisk them together.
In yet another mixing bowl, take the left over heavy cream and whip it till you get fluffy peaks.
Take half of this cream and mix with the cream cheese mixture and the other half with the nutella mixture.
In a cake pan make a base layer by crushing the cookies.
Now pour both the batters alternately and create layers giving the topmost layer a smooth finish using a palette knife.
Refrigerate the cheesecake for at least one hour before serving.