Noodles Pakora Recipe

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Noodles Pakora
Noodles Pakora are pakoras with a slight twist of noodles . Pakoras are an all time favorite snack in India and perfect for a rainy day or winter day or cocktail party.
noodles-pakora-hf
Votes: 4
Rating: 4.25
You:
Rate this recipe!
Course Snacks
Cuisine Indian
Prep Time 10 minutes
Cook Time 15 minutes
Servings
people
Ingredients
Course Snacks
Cuisine Indian
Prep Time 10 minutes
Cook Time 15 minutes
Servings
people
Ingredients
noodles-pakora-hf
Votes: 4
Rating: 4.25
You:
Rate this recipe!
Instructions
  1. Take a bowl and add thin slices of cabbage, carrot, green bell pepper, onion, green chillies, turmeric powder, ginger garlic paste, crushed coriander seeds, crushed cumin seeds, salt and mix thoroughly.
  2. Add boiled noodles, coriander leaves, chick pea flour and mix thoroughly.
  3. Heat oil in a pan and then drop in the pakoras using hand and deep fry into golden brown in colour and transfer it into paper towel.
  4. Now the hot pakoras are ready to serve hot.

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