September 23, 2017
Shruti Anand (328 articles)
0 comments


Navaratri Sweet Potato And Taro Chips Recipe

Navaratri might give you limited options while fasting but widens your scope for experimenting with the food. We tried making sweet potato and taro in a different manner and it turned out crispy and delicious.

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Navaratri Sweet Potato And Taro Chips Recipe
Crunchy Chips For Fasting!
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Rating: 0
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Course Snacks
Prep Time 2 minutes
Cook Time 10 minutes
Servings
serving
Course Snacks
Prep Time 2 minutes
Cook Time 10 minutes
Servings
serving
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Boil sweet potato and taro root then set aside for cooling.
  2. Peel the vegetables and cut slices with the thickness you prefer.
  3. Add rock salt and chopped green chilli and mix using your hands.
  4. Heat ghee in a non-stick pan.
  5. Shallow fry the chips in batches, cooking on both sides.
  6. Once you see a brown crust on both sides, drain them on a kitchen towel and serve immediately.

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Shruti Anand

Shruti Anand

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