If you are looking for a tasty snack for your chai. here’s an easy recipe for Namkeen Seviyaan.
Print Recipe Namkeen Seviyaan Recipe
In a wok/ kadhai add oil, mustard seeds and curry leaves. Once they splutter, add ginger and garlic. Saute for a minute.
Saute the onions till they translucent.
Add potatoes and salt. Cook till the potatoes start to brown a little. Add the roasted peanuts.
Add the boiled vermicelli. Toss well and serve hot