Pork chops are the ultimate meat-lover delight. The meat is exceptionally delicious and just the right amount of rare, basically there is no way you can go wrong with a pork chop. Moreover, the mushroom sauce too has its way of turning out gorgeous every time! And when you put the two together, you get a beautiful mushroom pork chop, which is slow cooked pork meat topped with a creamy mushroom sauce and sliced mushrooms.
Basically, we have a mushroom, we have a pork chop, unh, mushroom pork chop! Yep, this recipe is all about going PPAP in full Piko Taro style. Because that’s how simple it is to make this dish! You just put the three major ingredients together – seasoned pork chops, mushroom soup, and mushroom. And voila! You’ve got yourself a proper gourmet meal to binge on! Follow the recipe below to know exactly how.
Image: Eating Well
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