Recipes

Mushroom Curry Recipe

Name: Mushroom curry recipe
Prep time: 15 min
Cook time: 30 min
Yield: 3 people
Ingredients: 1 tsp coriander seeds / daniya seeds; 1/2 tsp jeera / cumin seeds; 1/4 tsp pepper / kali mirch; 4 dried kashmiri red chili; 3 tsp oil; 1 inch cinnamon stick / dalchini; 1/2 tsp cumin / jeera; 1 onion (medium sized, finely chopped ); 1 tbsp ginger-garlic paste; 2 tomatoes (pulped); 1/2 tsp turmeric powder / haldi; 1/2 tsp garam masala powder; salt to taste; 10 mushrooms (sliced ); 1 cup water (add as required); 1/4 cup cashew paste (prepared with 5 cashews); 2 tbsp cream; 2 tbsp coriander leaves (finely chopped ); 1/2 tsp kasuri methi / dry fenugreek leaves (crushed)

1 year ago

January 5, 2023

HF Team

Mushroom curry recipe

A spicy and tasty, tomato onion based mushroom ki sabji or mushroom recipes for roti and naan. mushroom masala gravy is typically served with indian flat bread, but it even tastes amazing with jeera rice and pulav for lunch and dinner.

Course

Dinner, Lunch, Side Dish

Prep Time

15 minutes

Cook Time

30 minutes

Servings

people

MetricUS Imperial

Ingredients

for masala:

for gravy:

3 tsp Oil
1 inch cinnamon stick / dalchini
1/2 tsp cumin / jeera
1 onion medium sized, finely chopped
1 tbsp ginger garlic paste
2 tomatoes pulped
1/2 tsp turmeric powder (haldi)
1/2 tsp Garam masala powder
salt to taste
10 mushrooms sliced
1 cup Water add as required
1/4 cup Cashew Paste prepared with 5 cashews
2 tbsp Cream
2 tbsp coriander leaves finely chopped
1/2 tsp kasuri methi / dry fenugreek leaves crushed