Indian Mixed Vegetable Pulao
Mixed vegetable pulao is a very commonly made rice dish for festivals, parties and other occasions. The aromatic basmati rice is cooked with mixed vegetables like carrots, beans, green peas, cauliflower, corn etc with very few spices. It goes well with any veg or non veg curries. Here I have shared a very very simple recipe. Since I made this for Republic day, I have added just 2 vegetables – carrots and green peas. You can make the same dish without the onions and ginger-garlic paste. My kids enjoyed this tasty and healthy tri-colored pulao with some butter chicken and tandoori chicken.