Cabbage Skill(et)s
A mild sautéed cabbage dish.
Servings Prep Time
4 5minutes
Cook Time
30minutes
Servings Prep Time
4 5minutes
Cook Time
30minutes
Ingredients
Instructions
  1. Cook bacon in a large skillet.
  2. When bacon is crisp remove it from the pan, crumble, and set aside.
  3. Add garlic to the skillet and sauté until aromatic, about a minute.
  4. Add cabbage and stir to coat in bacon drippings and garlic.
  5. Add rotel, reserved crumbled bacon, salt and pepper and stir to combine.
  6. Simmer over low to medium heat until cabbage is soft, about 20-30 minutes.