Mexican Rice Recipe

mexican-rice-recipe
Rice and shine!

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Mexican do it!
It’s light, fluffy, and flavorful without being overpowering. No matter what you ordered at your local Mexican restaurant, a pile of authentic Mexican Rice is exactly what you want next to it.
mexican-rice-recipe
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Prep Time 10 minutes
Cook Time 20 minutes
Servings
Ingredients
Prep Time 10 minutes
Cook Time 20 minutes
Servings
Ingredients
mexican-rice-recipe
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. In a large saucepan, melt the butter over medium heat.
  2. Add the rice, onion, peppers, and garlic. Cook until the rice is browned and vegetables are tender.
  3. Stir in the water, tomatoes, chili powder, and salt and bring to a boil. Reduce to a simmer, covered, until the rice is tender, about 15 to 17 minutes.
  4. Stir in the cheese and transfer to a serving bowl.

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Binge eater by day and binge watcher by night, Ankita is fluent in food, film, and Internet. When she’s not obsessing over the hottest trends, tacos, and the perfect author’s bio, you can find her under a pile of Jeffery Archer’s novels or looking for the nearest wine shop.