Recipes

Mexican Guacamole Recipe

Name: Happy Guacamole!
Yield: 6
Ingredients: 5 large Hass avocadoes (slightly soft to the press); 2 large limes (juice of); 1 medium white onion (diced); cup ¾fresh cilantro (chopped finely); 1 large tomato (diced); Salt; Finely chopped fresh jalapeno (optional)

12 months ago

April 21, 2023

Ankita

Happy Guacamole!

A creamy Mexican dip.

Passive Time

15 minutes

Servings

MetricUS Imperial

Ingredients

5 large Hass avocadoes slightly soft to the press
2 large limes juice of
1 medium white onion diced
cup ¾fresh cilantro chopped finely
1 large tomato diced
Salt
Finely chopped fresh jalapeno optional

Passive Time

15 minutes

Servings

MetricUS Imperial

Ingredients

5 large Hass avocadoes slightly soft to the press
2 large limes juice of
1 medium white onion diced
cup ¾fresh cilantro chopped finely
1 large tomato diced
Salt
Finely chopped fresh jalapeno optional

Instructions

Slice avocados in half and discard the seed. Scoop out of shell with a spoon. Place in bowl.
Add juice of one fresh lime immediately to prevent browning.
Use a fork and mash to desired consistency.
Add chopped onions, tomato, and cilantro. Stir gently to mix ingredients.
Add juice of second lime and then salt to taste. Stir just slightly, until incorporated.
Add jalapeño to taste.
Serve.

Recipe Notes

Use a food processor to make a creamier dip.

Related Topics:Guacamole guacamole dip mexican food recipes Snack

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Ankita

Binge eater by day and binge watcher by night, Ankita is fluent in food, film, and Internet. When she’s not obsessing over the hottest trends, tacos, and the perfect author’s bio, you can find her under a pile of Jeffery Archer’s novels or looking for the nearest wine shop.