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Mexican Fiesta Fish Recipe

12 months ago

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 Piscine Party
Baked fish toped with cheese and crushed tortillas.
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Prep Time 15 minutes
Cook Time 15 minutes
Servings
MetricUS Imperial
Ingredients
Prep Time 15 minutes
Cook Time 15 minutes
Servings
MetricUS Imperial
Ingredients
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Place the fish fillets in a greased 8"x12" baking dish.
  2. Pour the salsa over the top, and then sprinkle evenly with the shredded cheese.
  3. Top everything with the crushed corn chips.
  4. Bake, uncovered, at 400°F until fish flakes with a fork, about 15 minutes.
  5. Garnish and serve.

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Binge eater by day and binge watcher by night, Ankita is fluent in food, film, and Internet. When she’s not obsessing over the hottest trends, tacos, and the perfect author’s bio, you can find her under a pile of Jeffery Archer’s novels or looking for the nearest wine shop.