Recipes

Mexican Cream Cheese Roll Ups Recipe

Name: Rollin' in the cheese!
Prep time: 10 min
Cook time: 60 min
Yield: 8
Ingredients: 1 package cream cheese (226g, softened); 1 cup ⁄3mayonnaise; 2 cup ⁄3pitted green olives (chopped); 1 can black olives (64g, chopped); 6 green onions (chopped); 8 10 ” flour tortillas; cup ½salsa

1 year ago

December 16, 2022

Ankita

Rollin' in the cheese!

A creamy Mexican snack with olives.

Prep Time

10 minutes

Cook Time

60 minutes

Servings

MetricUS Imperial

Ingredients

1 package cream cheese 226g, softened
1 cup ⁄3mayonnaise
2 cup ⁄3pitted green olives chopped
1 can black olives 64g, chopped
6 green onions chopped
8 10 flour tortillas
cup ½salsa

Prep Time

10 minutes

Cook Time

60 minutes

Servings

MetricUS Imperial

Ingredients

1 package cream cheese 226g, softened
1 cup ⁄3mayonnaise
2 cup ⁄3pitted green olives chopped
1 can black olives 64g, chopped
6 green onions chopped
8 10 flour tortillas
cup ½salsa

Instructions

In a bowl, mix together cream cheese, mayonnaise, green olives, black olives and green onions.
Spread a thin layer of cream cheese mixture onto each tortilla.
Roll up tortillas.
Chill until the filling is firm, about 1 hour.
Slice chilled rollups into 1” pieces.
Serve with salsa for dipping.

Related Topics:Cheese mexican food recipes roll Snack

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Ankita

Binge eater by day and binge watcher by night, Ankita is fluent in food, film, and Internet. When she’s not obsessing over the hottest trends, tacos, and the perfect author’s bio, you can find her under a pile of Jeffery Archer’s novels or looking for the nearest wine shop.